Bean dregs dehydration machine
Production capacity: customizable
Area: 5.18*1.64-5.18*3.64㎡
Application scope: dehydration of cassava residue, potato residue, bean curd residue, food residue, sweet potato residue, tea residue, beer residue, and traditional Chinese medicine residue
Product Introduction
The bean dregs dehydrator dehydrates the plant residues with a moisture content of up to 80%-90%: cassava residue, potato residue, tofu residue, food residue, sweet potato residue, tea residue, beer residue, traditional Chinese medicine residue, and waste residue. After dehydration, The moisture content is 65-70%. The equipment is intelligently operated, and the equipment runs continuously and automatically for 24 hours, and the labor intensity of workers is low!
working principle
The material is conveyed to the hopper of the dewatering machine through the conveyor, and spread evenly on the filter belt through the spiral distributor. With the operation of the equipment, the material limiter will scrape the height of the material layer to make the thickness of the material completely uniform; Then the upper and lower two fully tensioned ring-shaped filter belts clamp the material layer. Driven by the driving roller, the pair of rollers in the dehydration zone are mechanically squeezed for many times to press out a large amount of water. According to the characteristics of the material, the extrusion force is automatically adjusted to meet the customer's requirements for material moisture.